MINISTRY
OF H EALTH
SUPREME DECREE No. 707
Published
in the Official Gazette, April 3, 2000
APPROVES
REGULATIONS FOR BROMATOLOGICAL PUBLIC HEALTH LABORATORIES
No.
707 Santiago, November 5, 1999
Having
had before me:
The
provisions contained in articles 2, 42, 43, 45, 46, and in Book X of the Health
Code, approved by Decree with Force of Law No. 725, of 1967, issued by the
Ministry of Health; articles 4, 6, 16, 35, and 37 of Decree-Law No. 2763, of
1979; article 70n of Decree-Law No. 977, of 1996, issued by the Ministry of
Health, and bearing in mind the authority granted to me under article 32 No. 8
of the Constitution of the Republic of Chile; and
Whereas
There
is a need to have bromatological laboratories that perform analyses of food
consumed in Chile, that are reliable for the health authorities in charge of
overseeing and monitoring them within its responsibility of safeguarding the
health of the population, as well as analyses of such products intended for
export;
I
hereby decree
The
following Regulations for Private Public-Health Bromatological Laboratories are
hereby approved.
TITLE
I
GENERAL
Article
1 The
Health Agencies will grant recognition as public-health bromatological
laboratories for the analysis of the sanitary quality of food for export and
internal control of food factories to
private establishments complying with the provisions contained hereunder.
Article
2 For the
purposes hereof, the following terms shall have the meaning shown below:
(a)
Quality
assurance: set of planned and systematic actions necessary to ensure adequate
confidence that a product or service meets established quality requirements.
(b)
Calibration:
operation conducted by technical means and procedures to determine by
comparison with a template or reference material or by absolute methods the
error values of a means or instrument of measurement.
(c)
Sanitary
quality of export products: the microbiological and chemico-bromatological
conditions required by the purchasing country.
(d)
National
reference center: standardizing, evaluating laboratory, supervisor of the
network of bromatological public-health laboratories of the Chilean Health Care
System and private laboratories; this function is the responsibility of the
Chilean Institute for Public Health.
(e)
Sanitary
quality control: verification of
compliance with the requirements under the Sanitary Food Regulation by the
various food batches,
(f)
Analytical
assay or test: specific technical procedure designed to determine or check that
a given food, water, or food additive meets one or more given characteristics.
(g)
Interlab
test: evaluation programs on the analytical capability of a given laboratory,
by sending blind samples thereto.
(h)
Validation:
proof that a given analytical procedure or service complies with the
specifications for which it was
defined.
Article
3 A
bromatological public-health laboratory is an establishment authorized by a
Health Agency to do analytical work in support of public health authorities by
analyzing food, food additives, raw materials for food, and table water by
standardized, validated analytical
procedures and methods, recognized thereby.
Article
4 Bromatological
public-health laboratories shall supply at least one of the following forms of
food analysis: microbiological, chemico-bromatological, parasitological,
ortoxicological.
Article
6 Bromatological
laboratories governed hereby shall adhere to the provisions hereunder in
everything connected with the activity thereof and as regards techniques and
methods used for analyses, to the technical standards issued by the Chilean
Institute of Public Health for such purpose.
Article
7 Bromatological
public-health laboratories shall be managed by a responsible Technical
Director, who must be a graduate with at least 8 semesters of professional
training in a bromatology-related career.
This fact shall be supported by the appropriate documents.
TITLE
II
AUTHORIZATION
Article
8 To
obtain permission to operate as a public-health bromatological laboratory, the
persons concerned shall submit an application to the Health Agency with
jurisdiction over the place where such lab is located, supported by the
following information:
(a)
Name
or company name and address of laboratory
(b)
Identification
of owner. If owner is a juristic person, proof of organization and current
effect, identification and authority of the representatives thereof.
(c)
Identification
of Technical Director and alternate, including professional qualifications
(d)
Drawing
or scale sketch of plant and sanitary facilities, showing work areas, equipment
location, and flow lines.
(e)
Description
of equipment and instruments to be used for analyses, technical characteristics
thereof , and calibration and maintenance records.
(f)
List
of analytical services offered and associated validated techniques to be
employed for such purpose
(g)
Quality
assurance method employed in the laboratory, with documents supporting result
validity, service reliability
(h)
System
used for storage of hazardous materials and waste disposal.
Article
9 Upon
receipt of the application, the Health Agency will assess the stated ability to
provide service adequately and reliably.
Such assessment will include inspection of the establishment from the
following standpoints:
(a)
organization
and administration
(b)
quality
assurance
(c)
equipment
and instruments to be used
(d)
degree
of staff training and expertise
(e)
ability
to apply the method to be used in delivering service
(f)
adequacy
of facilities and equipment for proper performance.
Article
10 The
application for authorization shall be resolved by the appropriate Health
Agency within a period of thirty business days from the date when applicant
completes the required information. All
visits, inspections, and other necessary actions or procedures for deciding on
acceptance or rejection shall be completed within such term.
Health Agencies not operating their
own bromatological laboratory or not having implemented or validated with the
Chilean Institute for Public Health the services proposed by applicant, shall
grant the authorizations requested with the advisory services of such
Institute.
Article
12 Subsequent
applications submitted by laboratories already authorized to perform tests not
otherwise covered by the authorization already granted thereto shall be
processed as new applications and go through the entire procedure set forth
hereunder.
Article
13 The
health authority shall draw up and keep an official list of authorized
establishments showing the services they can provide, location thereof, name of
owner, and Technical Director. The
lists containing such information shall be available to the public.
TITLE
III
LABORATORY
FACILITIES
Article
14 Laboratories
shall be located in areas distant from unhealthy, dusty, and polluted spots,
and the facilities thereof shall be such as to guarantee the fluidity of the
process and the quality assurance system.
Article
15 In test
areas, floors, walls, and ceilings, together with doors and windows, shall be
built of waterproof, non-absorbent, washable, non-toxic materials.
If activities in neighboring areas
are incompatible and affect service quality, effective separation must be
ensured.
Article
16 The
facilities shall be equipped with water supply, waste water and (as the case may be) biological waste
disposal, gas venting, controlled temperature areas, security or emergency
systems, which shall be kept in good operating conditions.
Locker rooms and toilets shall be
available pursuant to provisions contained in the Regulations on Basic Sanitary
and Environmental Conditions at the Workplace.
TITLE
IV
LABORATORY
OPERATION
Article
17 A
public-health bromatological laboratory cannot operate in the absence of the
technical director thereof, which official, however, may be replaced by an
alternate, who shall comply with the same conditions required of the regular
director and whose designation shall be communicated to the Health Agency by
the laboratory.
Article
18 The
responsibilities of the technical director of a public-health bromatology
laboratory shall be to
(a)
guarantee
the quality of the tests performed at the laboratory, and the accuracy of the
reports issued thereon;
(b)
represent
the laboratory in technical matters before the Health Agency;
(c)
comply
with recommendations and instructions issued by the health authority, and
oversee compliance therewith.
Article
19 Public-health
bromatology laboratories shall carry a record of all services rendered with
numbered entries in a book or computer file, which shall be available to the
Health Agency for a period of five years.
Such record shall include, at least the following information:
(a)
Date
and time when sample was taken and received
(b)
Nature
and quantity of sample
(c)
Name
and address of patient and name of sample taker
(d)
Test
requested and method used
(e)
Test
result
(f)
Record
of calibrations effected both on equipment or instruments, and on the
components thereof.
Article
20 Public-health
bromatology laboratories shall carry a register of supervision visits, numbered
and stamped by the Health Agency, which shall be kept in the custody of the
technical director of the lab. Such
book shall include inspection and supervision visits conducted by the competent
Health Agency and all events, instructions, objections, or suggestions made in
the course thereof.
TITLE
XV
SUPERVISION AND PENALTIES
In particular, and following the
relevant summary proceeding, they may terminate authorization to conduct a
given form of test if the quality control report issued by the Institute for
Public Health states that the minimum acceptable quality level has not been
reached, or, as the case may be, suspend such authorization until the defects
causing such quality failure have been corrected.
To be registered, noted, and published EDUARDO FREI
RUIZ TAGLE, President of the Republic Alex Figueroa Muρoz, Minister of
Health.
Which I hereby transcribe for your
information, Yours truly, Ernesto
Behnke Gutiιrrez , Under Secretary for Health